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Sancti Spíritus, Cuba.- The Valle de los Ingenios (Sugar Mill Valley), a World Heritage Site near the Cuban city of Trinidad, is home to the El Abanico farmhouse, a center for enjoying green tourism in the central province of Sancti Spíritus.

From the hills that surround the valley, once an important area for the production of raw sugar in the 17th and 18th centuries, you can see this offer by the Flora and Fauna Enterprise in Sancti Spíritus.

Its director, María Elvira Dávila, told Prensa Latina that progress is being made in the promotion of tourism and leisure in Trinidad with various traditional activities and along the Caribbean coast.

She explained that El Abanico Farmhouse offers a real encounter with the environment, horseback riding, vegetation observation, rivers, in addition to the gastronomic complement of the best dishes of Cuban rural cuisine.

Visitors can enjoy cocktails made with natural fruits from the area and sugarcane juice (guarapo), complemented by local traditions in its presentation and preparation.

She explained that the house, which was awarded the Provincial Prize for the Restoration of Real Estate Heritage, was built by the German engineer Guillermo Fischer y Lynn at the beginning of the 20th century on land used for cattle raising and sugar production.

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